Stuffed chicken breast with prosciutto and apricot sauce
This book is probably most suited to those who haven't been cooking for very long as there are quite a few recipes that most of us that have been cooking for a while would already have (a favourite) under our belt, like Spag Bol, Lasagne etc. But the photos are lovely, the instructions very clear and for the most part, the ingredients are what we would already have on hand or at least have no difficulty getting.
Mum Goodwin's chocolate cake - not a great photo because...
...we had already tucked into it!
December's cookbook of the month is, and no surprises here, The Essential Christmas Cookbook!
Mine has a different cover.
I really like this cookbook and I have a few others from this series.